Baking cakes has never been so easy. You don’t even need a kitchen scale. This 7 cupcake recipe is probably the juiciest you’ll ever bake. Sweet but not too sweet. Smooth thanks to the seltzer in the batter. It is not easily missed on the tongue. And the cake is quickly in the oven – you won’t even make it to the bakery around the corner at that time. Here comes the recipe for 7 cupcakes.
Also read: Pancakes or pancakes: filled with strawberries and quark, they will be a real treat – the easiest recipe is here! >>
Ingredients for Celite Cake
you need: 3 cups of flour, 2 cups of sugar, 1 cup of sunflower oil, 1 cup of baking soda, 4 eggs, 2 packs of vanilla sugar, 1 pack of baking powder, 250 grams of granulated sugar, 4 tablespoons of water.
Now also read: Amazingly creamy and fruity! Plum Cheesecake Recipe: This easy and delicious cake is very popular >>
This is how seltzer cake is made
Here’s how it’s done: Making 7 cupcakes couldn’t be easier. Grab a cup of your choice. Tip: Around 300mm is perfect, but big or small is not a problem. Prepare a big bowl and let’s start.
Add three cups of flour, two cups of sugar and one cup of soda and oil to the bowl one by one. Be careful: measure the dry ones first so they don’t stick to the cup later. Add eggs, vanilla sugar and bread flour. Mix everything with a hand mixer into a smooth dough. Joining may take a few minutes.
Line a deep baking sheet with parchment paper or grease well. Pour the mixture into the baking tray and into the unheated oven. Set the temperature to 200 degrees (upper and lower temperature) and bake the mug cake in the oven for 45 minutes.
Also Read: Kilo Kick for Weight Loss: With this chia water recipe, the kilos will fall off in no time >>
Chopstick Test: Take a wooden toothpick and poke it into the center of the cake. If no dough sticks after pulling, the cake is done. Otherwise, continue to bake for 5 to 10 minutes.
Remove the mug cake from the oven and let it cool. Meanwhile, mix the ice cream. To do this, mix powdered sugar with water. Spread the frosting over the cake and refrigerate the 7-cup cake until the frosting is set. enjoy your meal!
Also Read: Fresh Spinach and Fried Eggs: This recipe is super cheap, easy, nutritious and really delicious! >>
Also Read: Garlic Feta Sweet Potatoes: This easy oven dish is so delicious! >>
Variations of seltzer cake
There are countless ways to decorate a 7-cup cake. Every week a different cake rests on the table, the basic recipe remains the same.
How about the famous Parrot pieWhat every kid wants at their party? After mixing, divide the dough into four parts and mix green, blue, red and yellow food colors into the dough. Then alternate spoonfuls of soup on the baking sheet. You’ve never had a more colorful cake.
Also read: A brilliant recipe for a 5-minute cake that will be incredibly moist with yogurt and cherries >>
you love Fruit cake? This is no problem with the 7-cup basic recipe. As soon as the dough is on the baking sheet, you can put any fruit on the cake: dried cherries, seasonal apples or tangerines – whatever you like. The fruit penetrates into the cake and makes it more juicy.
Lemon cake It can also be made from 7 cupcakes. Add four tablespoons of lemon juice and a pack of lemon juice to the batter. Instead of water, prepare the cold with lemon juice. Amazingly fruitful!